Spanish chef Stuart Jimenez has earned his place in the Guinness Book Of World Records after creating a 1 mile long pizza complete with 500 types of cheese and 500 toppings, including Rosemary, Paper, Squid Ink and Ketchup.
The pizza cost over €5000 to make as he had to buy expensive cheeses, including Monterey Jack, Wensleydale and Cream Cheese, rare spices, like BBQ Powder, Cream of Orange and Pine Nut, and of course 10000kg of dough.
"It's always been my dream to break a world record." says Stuart. "And now I've got a 1-way ticket to fame."
Local food critic Maria Pablo criticised the pizza for being 'a bag of toppings' and that it tasted 'like I'm picking topics out of a hat.' Jeff Bezos is eager to eat the food.
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